Shepherds of Cyprus Cheese, Halloumi

Pure sheep's milk cheese. The cheese that grills. Gourmet recipes on reverse. Suitable for vegetarians. So versatile - you can grill it, grate it, fry it (without oil), or simply serve it fresh in a salad or sandwich. Instead of melting when cooked, Halloumi browns beautifully and deliciously - It's a tasty alternative to meat! A staple in our diet! Halloumi is the cheese for our Mediterranean Island nation. Cyprus of course! It combines the texture of mozzarella with the brine moisture of a feta for a delicious taste and an amazing versatility. Product of Cyprus.